Food Truck Manager and Chef
Food Truck Job Type Full-time Description **Join us and help our guests make unforgettable memories!**
When the original **Lucys Retired Surfers Bar and Restaurant** opened in New York City in 1985, it was meant to be a refuge for displaced servers banging out a living in the concrete jungle. But its zany staff, killer drinks, and laid-back vibe attracted more than just Upper West Siders who longed for the beach. Lucys quickly became a second home for its guests-a place where anyone could walk in and immediately feel like they belonged. Now after 34 years of serving up unforgettable experiences, Lucys is more committed than ever to our mission of helping our guests make unforgettable memories by providing delicious food, killer drinks, and amazing service.
**Summary of Responsibilities**
Lucys is looking for someone who can consistently make and serve our guests great food, work in a fast-paced environment with little to no supervision, and manage high volumes without assistance.
* Drive the Lucys Food Truck to a designated location
* Prepare food stations for the day
* Prepare and cook made to order tacos and side items by following recipes
* Maintain a clean and safe work environment within the truck
* Handle and store ingredients and food
* Maintain food and sanitation standards
* Interact positively with guests
* Maintain inventory of supplies, including food, utensils, napkins, and food containers
Requirements **Job Requirements**
* Valid Driver's License
* Driving Experience-1 year minimum
*Lucy's Retired Surfers Bar & Restaurant provides equal employment opportunities to all* *employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity* *or expression, or any other characteristic protected by federal, state or local laws.*
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