Job Description
Department
Food and Nutrition Services
FTE (Full Time Equivalent)
Part Time (0.8) 64 hours per pay period
Hours
Monday thru Friday
Position Objective
The Dietary Aide is responsible for working in the café, tray line, and dish machine area. They are responsible for the cleanliness of the work area and the safe and sanitary handling of food, equipment, and supplies.
Essential Responsibilities
Other Responsibilities
Required Qualifications
Knowledge, Skills and Abilities
Benefit Status
Full Time
Union Position
Yes
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